DRAFT MENU

Updated January 1st, 2025. Draft beers are highly rotational, and change frequently. Please check back often for updates. Looking for something specific? We recommend calling the taproom.

SOUR BEERS

HIBISCUS SPLASH • 5%
Sour Ale • Tart, bright, hint of stone fruit; brewed with Burlap & Barrel Desert Hibiscus and sea salt

TUTTI FRUTTI CRUSH • 5.2%
Gose • Pineapple snow cone, Ocean Spray, pink smarties; brewed with cranberry, pineapple, apricot

RASPBERRY CRUSH • 5.2%
Gose • Tart raspberries, flaky salt, frozen marg; brewed with raspberry and sea salt

PEACH BERRY PUNCH • 6%
Sour Ale • Peach Icee with notes of strawberry hard candy; brewed with peach, strawberry, pink guava

BLACKBERRY MANGO TART DECO • 7.5%
Sour IPA • Mango Hi-Chews, tropical smoothie, Pop Rocks; brewed with blackberry, mango, passion fruit

HAZY BEERS & IPAS

FRESH COAST • 6%
West Coast IPA • Light & Crisp, underripe pineapple, lil bit dank; brewed with Citra, Mosaic

SUN UP • 6.5%
Hazy IPA • Pineapple push pop, mango smoothie; brewed with Mosaic, Idaho 7

PICK ME UP • 6.5%
Hazy IPA • Fresh pineapple, OJ, Dole fruit cup; brewed with Citra, Cashmere, Cascade

WHEELS UP • 7%
Hazy IPA • Tropical fruit cup, freshly crushed citrus, mojito; brewed with New Zealand Motueka hops

OUTDOORSIE • 7%
West Coast IPA • Lime zest, candied orange, fresh pine; brewed with Simcoe and Amarillo

LIGHT BEERS

TALEA LITE • 4.8%
Lager • Wonder Bread, zesty bitterness, beery beer; brewed with Idaho 7, Cascade 
     
HARD STRAWBERRY BASIL LEMONADE • 5%
Fresh picked strawberries with a hint of basil   

HARD BLACKBERRY LIMEADE • 5%
Fresh picked blackberries with a squeeze of lime                

AL DENTE • 5%
Italian-Style Pilsner • Wildflower honey, jasmine, rosemary focaccia; brewed with Tettnang, Saphir, Hersbrucker                                     

MONTANA • 5%
Vienna Lager • Crisp, notes of honeycomb and whole wheat toast; brewed with 100% Montana Craft

FIRESIDE • 5.5%
Smoked Lager • Subtly smoky, hint of caramel, biscuity sweetness; brewed with Beechwood-smoked malt

SEASONAL DRAFTS

RAZZLE • 5%
Raspberry Stout • Riesens, chocolate-covered raspberries, cocoa powder; brewed with raspberry 

COLD FRONT • 6%
Porter • Tootsie roll, light roast coffee, baking chocolate

MILK BAR: MILK CHOCOLATE STOUT* • 6%
Made for dunking Milk Bar’s Super Crunchy Cookies; brewed with milk sugar, cacao nibs, vanilla

FESTIE • 6.5%
Marzen Lager • Notes of pumpernickel, plum, and spice; brewed with Tettnang

CAN POURS

AL DENTE LIMONE • 5%
Italian-Style Pilsner • Like Limoncello but beer; brewed with Sicilian lemon, Tettnang, Saphir, Hersbrucker

WEEKENDER CHAI • 5.4%
Lager • Warming spices, chai tea latte, subtly sweet; brewed with a masala chai blend

NON-ALCOHOLIC DRAFT

HOP WATER • <0%
Sparkling water conditioned on Idaho 7 hops; notes of pineapple and berries

DAY TRIP • <0.5%
NA Lager •Toasted crackers, floral, hint of bitterness

SPORTIE • <0.5%
NA IPA • Slightly bitter, notes of orange peel and fresh berries; brewed with Citra and Mosaic

GUAVA BERRY • <0.5%
NA Sour Ale • Brewed with pink guava, strawberry, peach

HINT OF HEAT • <0.5%
NA Sour Ale • Brewed with habanero, tangerine, and mango

TASTING FLIGHTS

$22 for four 4oz pours. Add 5th for $5

DRY JANUARY FLIGHT
Non-alc versions of TALEA faves

• Day Trip Non-Alc Lager
• Sportie Non-Alc IPA
• Guava Berry Non-Alc Sour Ale
• Hint of Heat Non-Alc Sour Ale

SOUR & FRUITY FLIGHT
An ombré of fruited sours.

• Hard Blackberry Limeade
• Tutti Frutti Crush Gose
• Peach Berry Punch Sour Ale
• Blackberry Mango Tart Deco Sour IPA

HAZY & HOPPY FLIGHT
Hops in a range of styles.

• Fresh Coast West Coast IPA
• Outdoorsie West Coast IPA
• Pick Me Up Hazy IPA
• Wheels Up Hazy IPA

COCKTAILS

PUMPKIN ESPRESSO MARTINI
Vodka, pumpkin pie puree, espresso, half & half

CHAI OLD FASHIONED
Rye Whiskey, chai vanilla syrup

SPIKED PEPPERMINT COCOA
Vodka, peppermint, hot cocoa, whipped cream

HOT TODDY Served Hot
Chai, vanilla, or classic — your choice!

THAI TWIST
Gin, Thai basil, peppercorn, lemon

FIG & THORN
Vodka, rosemary fig syrup, lemon, club soda

NY NEGRONI
Greenhook Gin, Vermouth, St. Agrestis Bitter

LAVENDER HAZE
No Alcohol sparkling lime & yuzu, lavender, lemon +add gin or vodka | 3

ADRIFT
No Alcohol Pentire Adrift, agave nectar, lime, Tajin

THE RESET
No Alcohol Pentire Adrift, club soda, orange peel

BITTER SWEET SYMPHONY
Curious Elixirs pomegranate Negroni, gentian, bitter orange, rhodiola

WINES & CIDERS

TALEA WHITE Sauvignon Blanc • 12% Draft
White peach, honeysuckle, spring breeze, carefree

FORGE CELLARS Dry Riesling Classique• 13% Honeysuckle, peach, spiced apple

TALEA ROSÉ Merlot • 12%
Strawberry skin, salted watermelon, graceful

TALEA ORANGE • 12% Draft
Tangerine, dried apricot, white pepper

BEDELL CELLARS Malbec • 12%
Sultry dark fruits, exotic, supple

TALEA RED Cabernet Franc • 13%
Blackberry, inky, muscular, exceptional

ROSÉ CIDER - WÖLFFER ESTATE • 6.9% Draft
Crisp apple, wildflowers, refreshing acidity

LIEB CELLARS Sparkling Pino Blanc • 12%
Zestfully balanced sparkler, vibrant, fruity

NON-ALCOHOLOIC

PEACH TEA
Brooklyn Best

PINK LEMONADE
Brooklyn Best

SOMETHING & NOTHING
Pineapple Grapefruit Soda

KOMBUCHA Draft
BKE

COCONUT WATER
Vita Coco

SPARKLING WATER
Topo Chico

SNACKS & PLATES

Gluten-free crackers available upon request

SPICY NUTS
Cajun-spiced peanuts

SPICY PICKLES
Horseradish Pickle Chips GF

CASTELVETRANO OLIVES
Sicilian green olives GF

TOMATO PESTO TOAST
Whipped ricotta, pesto, cherry tomatoes, balsamic glaze on sliced sourdough toast

SERRANO HOT HONEY TOAST
Whipped ricotta, serrano ham, hot honey, red pepper flakes on sliced sourdough toast

KALE CAESAR SALAD
Kale, toasted chickpeas, house-made sourdough croutons, parmesan cheese, caesar dressing

BAVARIAN PRETZEL
10” soft pretzel, whole grain mustard, spicy pickles  + our house-made Beer Cheese with Al Dente

THE MEDITERRANEAN
Hummus, Baked Pita, Carrots, Olives,

THE PETITE CHEESE PLATE
Taleggio, camembert, honey, figs, crackers

CHEESE & CHARCUTERIE BOARD
Cotswold cheddar, taleggio, camembert, serrano ham, Brooklyn cured soppressata, figs, crackers

DRAFT MENU

Updated January 1st, 2025. Draft beers are highly rotational, and change frequently. Please check back often for updates. Looking for something specific? We recommend calling the taproom.

SOUR BEERS

TUTTI FRUTTI CRUSH • 5.2%
Gose • Pineapple snow cone, Ocean Spray, pink Smarties; brewed with cranberry, pineapple, apricot, sea salt

HIBISCUS SPLASH • 5%
Sour Ale • Tart, bright, hint of stone fruit; brewed with Burlap & Barrel Desert Hibiscus, sea salt     

PEACH BERRY PUNCH • 6%
Sour Ale • Peach rings, strawberry sorbet; brewed with peach, strawberry, pink guava 11

BLACKBERRY MANGO TART DECO* • 7.5%
Sour IPA • Mango Hi-Chews, tropical Smoothie, Pop Rocks; brewed with blackberry, mango, passion fruit

LIGHT BEERS

TALEA LITE LAGER • 4.8%
Lager • Wonder bread, zesty bitterness, beery beer: Brewed with Idaho 7, Cascade

MONTANA • 5.0%
Vienna Lager • Crisp, notes of honeycomb and whole wheat toast; brewed with 100% Montana Craft Malt

AL DENTE • 5.0%
Italian-Style Pilsner • Jasmine, toast, honey, herbs; Brewed with Tettnang, Saphir, Hersbrucker

AL DENTE LIMONE • 5.0%
Italian-Style Pilsner • Like Limoncello but beer; brewed with Sicilian lemon

HARD BLACKBERRY LIMEADE • 5.0%
Fresh-picked blackberries with a squeeze of lime

HAZY BEERS & IPAS

FRESH COAST • 6%
IPA • Bright & crisp, underripe pineapple, lil bit dank; brewed with Citra, Mosaic

SUN UP* • 6.5%
Hazy IPA • Pineapple push pop, mango smoothie; brewed with Mosaic, Idaho 7

PICK ME UP • 6.5%
Hazy IPA • Fresh pineapple, OJ, Dole fruit cup; Brewed with Citra, Cashmere, Cascade

OURDOORSIE • 7%
West Coast IPA • Lime zest, candied orange, fresh pine; brewed with Simcoe and Amarillo

WHEELS UP • 7%
Hazy IPA • Tropical fruit cup, freshly crushed citrus, mojito, brewed with NZ Motueka Hops

LEAPS & BOUNDS • 8%
Hazy DIPA • Clementine, Cherry Lifesaver, lemon zest; brewed with HBC 630 and NZ Pacific Sunrise

SEASONAL DRAFT

RAZZLE • 5%
Raspberry Stout • Riesens, chocolate-covered raspberries, cocoa powder; brewed with raspberry

FIRESIDE • 5.5%
Smoked Vienna Lager • Subtly smoky, hint of caramel, biscuity sweetness; Beechwood-smoked barley

MILK BAR: MILK CHOCOLATE STOUT* • 6%
Made for dunking Milk Bar’s Super Crunchy Cookies; brewed with milk sugar, cacao nibs, vanilla

COLD FRONT • 6%
Porter • Tootsie Roll, light roast coffee, baking chocolate

CAN POURS

WEEKENDER CHAI • 5.4%
Lager • Warming spices, chai tea latte, subtle sweet; brewed with masala chai blend

WESTIE • 6%
West Coast IPA • Fresh citrus and grapefruit zest; brewed with Citra, Cascade, Simcoe

NON-ALCOHOLIC DRAFT

DAY TRIP • <0.5%
Non-Alc Lager • Toasted crackers, floral, hint of bitterness

SPORTIE • <0.5%
Non-Alc IPA • Slightly bitter, notes of orange peel and fresh berries; brewed with Citra and Mosaic

GUAVA BERRY • <0.5%
Non-Alc Sour • Brewed with pink guava, strawberry and peach

HINT OF HEAT • <0.5%
Non-Alc Sour • Brewed with habanero, tangerine, and mango

TASTING FLIGHTS

$22 for four 4oz pours. Add 5th for $5

DRY JANUARY FLIGHT
Non-alc versions of TALEA faves

• Day Trip Non-Alc Lager
• Sportie Non-Alc IPA
• Guava Berry Non-Alc Sour Ale
• Hint of Heat Non-Alc Sour Ale

SOUR & FRUITY FLIGHT
An ombré of fruited sours.

• Tutti Frutti Crush Gose
• Hibiscus Splash Sour Ale
• Peach Berry Punch Sour Ale
• Blackberry Mango Tart Deco Sour IPA

HAZY & HOPPY FLIGHT
Hops in a range of styles.

• Fresh Coast West Coast IPA
• Pick Me Up Hazy IPA
• Outdoorsie West Coast IPA
• Leaps & Bounds Hazy IPA

COCKTAILS

GIN CRUSH Draft
Pollinator Gin, Tutti Frutti Crush Gose, lemon

ESPRESSO MARTINI
Vodka, espresso

PEAK SEASON
Fig-infused gin, pomegranate syrup, tonic

RIZZ ROYALE
Prosecco, raspberry liqueur

BONFIRE
Rye, Fireside Lager, maple, cinnamon

MAPLE OLD FASHIONED
Maple bourbon, maple syrup, black walnut bitters

HOT TODDY
Served Warm • Rye, spiced honey syrup

SPIKED HOT CHOCOLATE
Served Warm • Peppermint vodka, topped with whipped cream & crushed peppermint

OUT OF OFFICE Zero Proof
Curious Elixirs no.6, orgeat, nutmeg

WINTER SPRITZ Zero Proof
Ritual Tequila Alternative, orange, lime

RITUAL MARGARITA Zero Proof
Ritual Tequila Alternative, orange syrup, lime

CRANBERRY CRUMBLE Zero Proof
Cranberry juice, spiced honey syrup, lemon, ginger beer
+ add rye or graham cracker vodka | 6

WINES & CIDERS

TALEA WHITE Sauvignon Blanc • 12% Draft
White peach, honeysuckle, spring breeze, carefree

TALEA ROSÉ • 12% Draft
Strawberry skin, salted watermelon, graceful

TALEA ORANGE Pinot Grigio • 12% Draft
Tangerine, dried apricot, white pepper

TALEA RED Cabernet Franc • 13% Draft
Blackberry, inky, muscular, exceptional

ARCHER ROOSE, BUBBLY • 10.5% Draft Seductive rose aroma, white fruits, refreshing

TACHERONS, CHARDONNAY • 12% Wildflower, ripe pear, beautiful creamy complexity

ES OKAY, ORANGE WINE CALIFORNIA • 13%
Intricate Peach, Almond & Pistachio Flavors, Zingy Acidity, Lively

KUMUSHA, CINSAULT ROSÉ • 12% Crisp, dry spice, harmonious, expressive

OPSTAL ESTATE, SLANGHOEK • 11%
Soft smoky, light, dark fruit flavors, vibrant - Chilled

LOS CARACOLES, MALBEC • 14% Soft smoky, light, dark fruit flavors, vibrant - Chilled

SHACKSBURY CLASSIC DRY CIDER • 5.2% Draft Soft smoky, light, dark fruit flavors, vibrant - Chilled

NON-ALCOHOLIC

BLACKBERRY LEMONADE
House-made

RUBY
Sparkling Hibiscus Water

SPARKLING WATER
Topo Chico

OOSO SPARKLING TEA
Hibiscus Ginger or Gr

SNACKS & PLATES

Gluten-free crackers available upon request

SPICY NUTS
Cajun-spiced peanuts

SPICY PICKLES
Horseradish Pickle Chips GF

CASTLEVETRANO OLIVES
Pitted Sicilian green olives GF

TOMATO PESTO TOAST
Whipped ricotta, pesto, cherry tomatoes, balsamic glaze on sliced sourdough toast

SERRANO HOT HONEY TOAST
Whipped ricotta, serrano ham, hot honey, red pepper flakes on sliced sourdough toast

KALE CAESAR SALAD
Kale, toasted chickpeas, house-made sourdough croutons, parmesan cheese, caesar dressing

BAVARIAN PRETZEL. 10” soft pretzel, whole grain mustard, spicy pickle chips  + our house-made Beer Cheese with Al Dente

THE MEDITERRANEAN
Hummus, Baked Pita, Carrots, Olives

THE PETITE CHEESE PLATE
Taleggio, camembert, honey, figs, crackers

CHEESE & CHARCUTERIE BOARD
Cotswold cheddar, taleggio, camembert, Serrano ham, Brooklyn Cured soppressata, figs, crackers

DRAFT MENU

Updated January 1st, 2025. Draft beers are highly rotational, and change frequently. Please check back often for updates. Looking for something specific? We recommend calling the taproom.

SOUR BEERS

RASPBERRY CRUSH • 5.2%
Gose • Raspberry jam, flaky salt, frozen marg; brewed with raspberry and sea salt  

TUTTI FRUTTI CRUSH • 5.2%
Gose • Pineapple snow cone, ocean spray, pink smarties; brewed with cranberry, pineapple, apricot    

PEACH BERRY PUNCH • 6%
Sour Ale • Peach Icee with notes of strawberry hard candy; brewed with peach, strawberry, pink guava         

BLACKBERRY MANGO TART DECO* • 7.5%
Sour IPA • Mango Hi-Chews, tropical Smoothie, Pop Rocks; brewed with blackberry, mango, and passion fruit    

HAZY BEERS & IPAS

FRESH COAST • 6%
West Coast IPA • Light & crisp, underripe pineapple, lil bit dank; brewed with Citra, Mosaic

SUN UP* • 6.5%
Hazy IPA • Pineapple push pop, mango smoothie; Brewed with Mosaic, Idaho 7, milk sugar

PICK ME UP • 6.5%
Hazy IPA • Fresh pineapple, OJ, Dole fruit cup; brewed with Citra, Cashmere, Cascade

WHEELS UP • 7%
Hazy IPA • Tropical fruit cup, freshly crushed citrus, mojito; brewed with NZ Moteuka hops

LIGHT BEERS

TALEA LIGHT • 4.8%
Lager • Wonder bread, zesty bitterness, beery beer; brewed with Idaho 7, Cascade

AL DENTE • 5.0%
Italian-Style Pilsner • Jasmine, toast, honey, herbs; Brewed with Tettnang, Saphir, Hersbrucker

AL DENTE LIMONE • 5.0%
Italian-Style Pilsner • Like Limoncello but beer; brewed with Sicilian lemon

SEASONAL DRAFT

RAZZLE • 5%
Raspberry Stout • Riesens, chocolate-covered raspberries, cocoa powder; brewed with raspberry 

COLD FRONT • 6%
Porter • Tootsie roll, light roast coffee, baking chocolate

MILK BAR: MILK CHOCOLATE STOUT* • 6%
Made for dunking Milk Bar’s Super Crunchy Cookies; brewed with milk sugar, cacao nibs, vanilla 

CAN POURS

PATAGONIA PROVISIONS KERNZA • 5.4%
Lager • Wonder bread, zesty bitterness, beery beer; brewed with Idaho 7, Cascade

PARK PILS • 5.5%
Lager • Smooth, refreshing, hint of bitterness; brewed with Hallertau Mittelfruh

NON-ALCOHOLIC

DAY TRIP • <0.5%
Non-Alc Lager • Toasted crackers, floral, hint of bitterness

SPORTIE • <0.5%
Non-Alc IPA • Slightly bitter, notes of orange peel and fresh berries; brewed with Citra and Mosaic

GUAVA BERRY • <0.5%
Non-Alc Sour Ale • Brewed with pink guava, strawberry, and peach

HINT OF HEAT • <0.5%
Non-Alc Sour Ale • Brewed with habanero, tangerine, and mang

TASTING FLIGHTS

$22 for four 4oz pours. Add 5th for $5

DRY JANUARY FLIGHT
Non-alc versions of TALEA faves

• Day Trip Non-Alc Lager
• Sportie Non-Alc IPA
• Guava Berry Non-Alc Sour Ale
• Hint of Heat Non-Alc Sour Ale

SOUR & FRUITY FLIGHT
An ombré of fruited sours.

• Raspberry Crush Gose
• Tutti Frutti Crush Gose
• Peach Berry Punch Sour Ale
• Blackberry Mango Tart Deco Sour IPA

HAZY & HOPPY FLIGHT
Hops in a range of styles.

• Sun Up Hazy IPA
• Pick Me Up Hazy IPA
• Wheels Up Hazy IPA
• Fresh Coast West Coast IPA

COCKTAILS

GIN CRUSH
Gin, Tutti Frutti Crush Gose, lemon

ZEN GARDEN
Green tea infused vodka, lychee, lemon

WEST VILLAGE SOUR
Rye whiskey, lemon, fee foam, cherry, bitters

HARVEST FIZZ
Gin, cranberry, lemon, almond, rosemary

SWEET HEAT
Jalapeño infused vodka, lime, Peach Berry Punch Sour Ale

SPICY PICKLE MARTINI
Vodka, house pickle brine, vermouth

COCO NOIR
Coconut infused vodka, espresso, chocolate

ESPRESSO MARTINI
Vodka, espresso

WHISKEY VELVET
Cacao vanilla infused rye whiskey, oleo syrup, cinnamon   

SPIKED APPLE CIDER Served Hot
Rye whiskey, apple cider, cloves, cinnamon, orange peel   

IRISH COFFEE Served Hot
Rye whiskey, apple cider, cloves, cinnamon, orange peel   

HOT TODDY Served Hot
Rye whiskey, lemon, honey, cinnamon 

MOCKTAILS

GHIA LE SPRITZ
Non Alcoholic Aperitif    

LEMON INFERNO
Lemon, jalapeño, simple, soda, tajin rim   

CRANBERRY CRUMBLE
No Alcohol Cranberry, lemon, cinnamon, ginger, orange+ add graham cracker vodka

WINES & CIDERS

ROSÉ CIDER - WÖLFFER ESTATE • 6.9% Draft
Crisp apple, wildflowers, refreshing acidity

White

TALEA WHITE Sauvignon Blanc • 12% Draft
White peach, honeysuckle, spring breeze, carefree

JASPER RAATS, Chardonnay • 13.0%
Charming, vibrant, classy, beautiful balance

PUNTA CRENA Sparkling Frizzante • 11.0%
Uplifting, ethereal, floral, lemony quaffer

Orange

WEINGUT SCHÖDL  Frühstückswine • 12.0%
Persistent, orange marmalade, hint of lemon & pineapple

Rosé

TALEA ROSÉ Merlot • 12% Draft Strawberry skin, salted watermelon, graceful

Red

TALEA RED Cabernet Franc • 13% Blackberry, inky, muscular, exceptional

ETHERIC WINE WORKSHOP Pinot Noir • 13%
Supple, well-rounded, lean, with verve

SAINTE CROIX - LES FOURNAS Red • 13% Rich berries, bold, velvet smooth

SOFT DRINKS

COKE, DIET COKE

BROOKLYN BEST
Pink Lemonade

VITA COCO
Coconut Water

TOPO CHICO
Sparkling Mineral Water

SNACKS & PLATES

Gluten-free crackers available upon request

SPICY NUTS
Cajun-spiced peanuts

SPICY PICKLES
Horseradish Pickle Chips GF

CASTELVETRANO OLIVES
Pitted Sicilian green olives GF

TOMATO PESTO TOAST
Whipped ricotta, pesto, cherry tomatoes, balsamic glaze on sliced sourdough toast

SERRANO HOT HONEY TOAST
Whipped ricotta, serrano ham, hot honey, red pepper flakes on sliced sourdough toast

BAVARIAN PRETZEL
10” soft pretzel, whole grain mustard, spicy pickle chips  + our house-made Beer Cheese with Al Dente 

KALE CAESAR SALAD
Kale, toasted chickpeas, house-made sourdough croutons, parmesan cheese, caesar dressing

THE MEDITERRANEAN
Hummus, Baked Pita, Carrots, Olives

THE PETITE CHEESE PLATE
Taleggio, camembert, honey, fig, crackers

CHEESE & CHARCUTERIE BOARD. Taleggio, camembert, cotswold, prosciutto, Brooklyn cured soppressata, fig, crackers

DRAFT MENU

Updated January 1st, 2025. Draft beers are highly rotational, and change frequently. Please check back often for updates. Looking for something specific? We recommend calling the taproom.

SOUR BEERS

HIBISCUS SPLASH • 5%
Sour Ale • Tart, bright, hint of stone fruit; brewed with Burlap & Barrel Desert hibiscus and sea salt

TUTTI FRUTTI CRUSH • 5.2%
Gose • Pineapple snow cone, Ocean Spray, pink smarties; brewed with cranberry, pineapple, apricot 

RASPBERRY CRUSH • 5.2%
Gose • Raspberry jam, flaky salt, frozen marg; brewed with raspberry and sea salt

PEACH BERRY PUNCH • 6%
Sour Ale • Peach Icee with notes of strawberry hard candy; brewed with peach, strawberry, pink guava                                       

BLACKBERRY MANGO TART DECO* • 7.5%
Sour IPA • Mango Hi-Chews, tropical Smoothie, Pop Rocks; brewed with blackberry, mango, passion fruit

HAZY BEERS & IPAS

SUN UP* • 6.5%
Hazy IPA • Pineapple push pop, mango smoothie; Brewed with Mosaic, Idaho 7, milk sugar

PICK ME UP • 6.5%
Hazy IPA • Fresh pineapple, OJ, Dole fruit cup; brewed with Citra, Cashmere, Cascade

WHEELS UP • 7%
Hazy IPA • Tropical fruit cup, freshly crushed citrus, mojito; brewed with NZ Motueka Hops

OUTDOORSIE • 7.5%
Hazy IPA • Lime zest, candied orange, fresh pine; brewed with Simcoe and Amarillo

LIGHT BEERS

TALEA LITE • 4.8%
Lager • Wonder bread, citrus zest, berry beer; brewed with Cascade

AL DENTE • 5%
Italian-Style Pilsner • Jasmine, toast, honey, herbs; brewed with Tettnang, Saphir, Hersbrucker (+ served in a boot with a pickleback shot)

AL DENTE LIMONE • 5%
Italian-Style Pilsner • Like Limoncello but beer; brewed with Silician lemon

FIRESIDE • 5.5%
Smoked Vienna Lager • Subtly smoky, hint of caramel, biscuity sweetness; brewed with Beechwood-smoked malt

SEASONALS

RAZZLE • 5%
Raspberry Stout • Riesens, chocolate-covered raspberries, cocoa powder; brewed with raspberry

COLD FRONT • 6%
Porter • Tootsie roll, light roast coffee, baking chocolate

CAN POURS

PATAGONIA PROVISIONS • 5.4%
Lager • Our revolutionary collaboration; brewed with regenerative Kernza® grain & raspberry

MILK BAR: CHOCOLATE MILK STOUT • 6%
Made for dunking Milk Bar’s Super Crunchy Cookies; brewed with milk sugar, cacao nibs, vanilla

NON-ALCOHOLIC DRAFT

DAY TRIP • <0.5%
NA Lager • Notes of toasted crackers, floral,  hint of bitterness

SPORTIE • <0.5%
NA West Coast IPA • Slightly bitter, notes of orange peel and fresh berries; brewed with Citra and Mosaic

GUAVA BERRY • <0.5%
NA Sour Ale • brewed with pink guava, strawberry, and peach

HINT OF HEAT • <0.5%
NA Sour Ale • brewed with habanero, tangerine, mango

TASTING FLIGHTS

$22 for four 4oz pours. Add 5th for $5

DRY JANUARY FLIGHT
Non-alc versions of TALEA faves

• Day Trip Non-Alc Lager
• Sportie Non-Alc IPA
• Guava Berry Non-Alc Sour Ale
• Hint of Heat Non-Alc Sour Ale

SOUR & FRUITY FLIGHT
A colorful array of fruited sours.

• Hibiscus Splash
• Tutti Frutti Crush Gose
• Peach Berry Punch Sour Ale
• Blackberry Mango Tart Deco Sour IPA

HAZY & HOPPY FLIGHT
Hops in a range of styles.

• Sun Up Hazy IPA
• Pick Me Up Hazy IPA
• Wheels Up Hazy IPA
• Outdoorsie West Coast IPA

COCKTAILS

ESPRESSO MARTINI
Vodka, Devocion espresso, demerara

GILDED PEAR
Gin, honey, pear liqueur, lemon, rosemary sprig

AUTUMN ELIXIR
Chai-infused gin, apple cider, lemon, ginger beer, nutmeg

MAPLE OLD FASHIONED
Rye Whiskey, maple syrup, black walnut bitters

GIN CRUSH Draft
Greenhook Gin, Tutti Frutti Crush, Lemon

BRYANT PARK SOUR
Rye Whiskey, honey, lemon, Luxardo cherry

SPICY PICKLE MARTINI
Vodka, house spicy pickle brine, dry vermouth

NY NEGRONI
Greenhook Gin, Vermouth, St. Agrestis Bitter

SHE LOVES ME...
Gin, honey, lavender, lime, butterfly pea floweer

SPIKED APPLE CIDER Served Warm
Rye whiskey, apple cider, clove, cinnamon

IRISH COFFEE Served Warm
Rye whiskey, spiced syrup, americano, cream, nutmeg   

HOT TODDY Served Warm
Rye whiskey, lemon, honey spiced syrup, star anise  

ZERO PROOF

LAVENDER HAZE Zero Proof
Sparkling Lime & Yuzu, lavender, lemon +add

STRAWBERRY BURST Zero Proof
Strawberry, lemon, grenadine, ginger beer+

WINES & CIDERS

ROSÉ CIDER - WÖLFFER ESTATE • 6.9%
Crisp apple, wildflowers, refreshing acidity

TALEA WHITE Sauvignon Blanc • 12% Draft
White peach, honeysuckle, spring breeze, carefree

TALEA ROSÉ Merlot • 12% Draft
Strawberry skin, salted watermelon, graceful

TALEA RED Cabernet Franc • 13% Draft Blackberry, inky, muscular, exceptional

USONIA, MERLOT, CAB FRANC, GRUNER VELTLINER • 11.0%
Delicate, light red fruit, crisp fall day

RGNY, SPARKLING CHARDONNAY, Pinot Noir • 11.5% Draft Bright green apple, a salty flicker, burst of lively fizz

SOFT DRINKS

HIBISCUS GINGER CURRANT SPARKLING TEA
Ooso 8oz

ICED TEA
Lipton 16oz

SPARKLING WATER
Topo Chico 12oz

STRAWBERRY LEMONADE
Natalie's 16oz

COLD BREW COFFEE
Devocion 16oz

ESPRESSO & TEA AVAILABLE

SNACKS & PLATES

Gluten-free crackers available upon request

SPICY NUTS
Cajun-spiced peanuts

SPICY PICKLES
Horseradish Pickle Chips GF

CASTELVETRONA OLIVES
Pitted green olives with notes of artichoke GF

TOMATO PESTO TOAST
Whipped ricotta, pesto, cherry tomatoes, balsamic glaze on sliced sourdough toast

SERRANO HOT HONEY TOAST
Whipped ricotta, serrano ham, hot honey, red pepper flakes on sliced sourdough toast

KALE CAESAR SALAD
Kale, toasted chickpeas, house-made sourdough croutons, parmesan cheese, caesar dressing

BAVARIAN PRETZEL 10” soft pretzel, whole grain mustard, spicy pickle chips  + our house-made Beer Cheese with Al Dente

THE MEDITERRANEAN
Hummus, Baked Pita, Carrots, Olives, Dried Fruit

THE PETITE CHEESE PLATE
Taleggio, camembert, honey, figs, crackers

CHEESE & CHARCUTERIE BOARD
Cotswold cheddar, taleggio, camembert, Serrano ham, Brooklyn Cured soppressata, dried fruit, figs, crackers

DRAFT MENU

Updated January 1st, 2025. Draft beers are highly rotational, and change frequently. Please check back often for updates. Looking for something specific? We recommend calling the taproom.

LIGHTS

AL DENTE • 5%
Italian-Style Pilsner • Jasmine, toast, honey, herbs; brewed with Tettnang, Saphir, Hersbrucker

AL DENTE • 5.5%
Smoked Lager Pilsner •  Subtly smoky, hint of caramel, biscuity sweetness; brewed with Beechwood-smoked malt

HAZY BEERS & IPAS

SUN UP* • 6.5%
Hazy IPA • Pineapple push pop, mango smoothie; Brewed with Mosaic, Idaho 7

WHEELS UP • 7%
Hazy IPA • Tropical fruit cup, freshly crushed citrus, mojito; brewed with NZ Motueka hops

OUTDOORSIE • 7%
West Coast IPA • Lime zest, candied orange, fresh pine; brewed with Simcoe and Amarillo

SOURS

PEACHY PINEAPPLY SPLASH • 5%
Sour Ale • Pineapple preserves, gummy peach rings; brewed with peach, pineapple, and sea salt

BLACKBERRY MANGO TART DECO • 7.5%
Sour IPA • Mango Hi-Chews, tropical Smoothie, Pop Rocks; brewed with blackberry, mango, passionfruit

CAN POURS

TALEA LITE • 4.8%
Lager • Wonder Bread, zesty bitterness, beery beer; brewed with Idaho 7, Cascade

TRUFFLE LAGER • 5%
Lager • Intense truffle aroma, subtle earthy umami notes; brewed with black summer truffle and porcini mushrooms

HARD STRAWBERRY BASIL LEMONADE • 5%
Fresh picked strawberries with a hint of basil

MONTANA • 5.0%
Vienna Lager • Crisp, notes of honeycomb and whole wheat toast; brewed with 100% Montana Craft Malt

RASPBERRY CRUSH • 5.2%
Gose • Raspberry jam, flaky salt, frozen marg; brewed with raspberry and sea salt

PATAGONIA PROVISIONS KERNZA® LAGER • 5.4%
Lager • Our revolutionary collaboration brewed with Kernza® grain & raspberry

WEEKENDER CHAI • 5.4%
Lager • Warming spices, chai tea latte, subtly sweet; brewed with a masala chai blend

PARK PILS • 5.5%
Pilsner • Smooth, refreshing, hint of bitterness; brewed with Hallertau Mittelfruh

WESTIE • 6%
West Coast IPA • Fresh citrus and grapefruit zest; brewed with Citra, Cascade, and Simcoe

BASICALLY PUMPKIN • 5.2%
Autumn Ale • Light-bodied ale brewed with Burlap & Barrel Pumpkin Pie Spice!

PEACH BERRY PUNCH • 6%
Sour Ale • Peach Icee with notes of strawberry hard candy; brewed with peach, strawberry, pink guava

MILK BAR: CHOCOLATE MILK STOUT • 6%
Stout • Made for dunking Milk Bar’s Super Crunchy Cookies; brewed with milk sugar, cacao nibs, vanilla

NON-ALCOHOLIC DRAFTS

GUAVA BERRY • <0.5%
NA Sour Ale • Brewed with pink guava, strawberry, and peach

HOP WATER • <0%
Sparkling water conditioned on Idaho 7 hops; notes of pineapple and berries

DAY TRIP • <0.5%
NA Lager •Toasted crackers, floral, hint of bitterness

HINT OF HEAT • <0.5%
NA Sour Ale • Brewed with habanero, tangerine, and mango

SPORTIE • <0.5%
NA IPA • Slightly bitter, notes of orange peel and fresh berries; brewed with Citra and Mosaic

COCKTAILS

GIN CRUSH
Gin, Dang Sour Ale, lemon

SWEET HEAT
Jalapeño infused vodka, lime, Peach Berry Punch Sour Ale

HOT TODDY - PENN 25’
Rye Whisky, lemon, honey 

MARTINI
Gin or Vodka, Dirty or Dry

NY NEGRONI
Greenhook Gin, St. Agrestis Bitter, vermouth

WINES & CIDERS

WÖLFFER ESTATE ROSÉ CIDER 6.9%
Crisp apple, wildflowers, refreshing acidity

TALEA WHITE Sauvignon Blanc • 12% Draft White peach, honeysuckle, spring breeze, carefree

TALEA ROSÉ, MERLOT 12% Draft
Strawberry skin, salted watermelon, graceful

TALEA ORANGE Pinot Grigio • 12%
Apricot, clementine, white pepper

TALEA RED, CABERNET FRANC 13% Draft Blackberry, inky, muscular, exceptional

SOFT DRINKS

ICED TEA

SPARKLING WATER
Topo Chico

PINK LEMONADE
Brooklyn's Best

PINEAPPLE GRAPEFRUIT SODA
Something & Nothing

NITRO COLD BREW OAT MILK LATTE
Rise Brewing Co.

VANILLA BLACK
Sang Vietnamese Coffee

SNACKS & PLATES

GORP MIX
Peanuts, dried cranberries, sunflower seeds, chocolate

HONEY & HEAT SNACK MIX
Nuts, sesame sticks, & corn sticks coated in sweet and cajun flavors

SEA SALT BAGEL CHIPS
Add-on 2oz of our house-made beer cheese